Keep on Cookin' - Vietnamese Style

Hoi An, Vietnam -

Today we took a Vietnamese Cooking Class offered by Morning Glory here in Hoi An.   It all starts off with a visit to the market -

And then, we use those ingredients to cook up a feast in 4 parts.

The Spice Jars for Cooking...

We made:

Shrimp Mousse Soup:

Mango Salad:

BBQ Chicken (this one was really hard!):

Banh Xeo (or Hoi An Crispy Pancakes):

After all the cooking, Mom's Thumb got all gnarly though,

So, we're off to see the doctor!  Ugh...